Salted Caramel Quail Eggs

A delicious Fleur De Sel caramel encased in a milk chocolate sugar crusted egg shell.

Ingredients: Sugar, Cocoa Mass, Caramel 12% (Sugar, Water, Dextrose), Concentrated Butter (Milk), Whole Milk Powder, Cocoa Butter, Glucose Syrup, Coating Agents (Arabic Gum, Shellac), Starches, Emulsifier: Lecithins (Soya), "Fleur de Sel" 0.1%, Natural Vanilla Flavouring, Colouring: E150c, Naturally Colouring Powder (Concentrates of Safflower, Lemon, Radish, Blackcurrant and Apple, Malted Barley Extract).

• For allergens see ingredients.
• May contain traces of eggs, sesame seeds and nuts.
• 150g

Due to Museum opening times, orders are shipped Tuesday to Friday. We aim to ship orders within 2 working days of the order being placed.

UK orders are shipped using Royal Mail 1st Class postage or via UPS. Delivery to the rest of the world is UPS or Standard Shipping and will have longer delivery times.  

At the moment, we are unable to ship to Europe. Please feel free to contact us if you have any questions regarding expected arrival dates.