Come for a tour of the museum, including a look at our recently restored kitchens. We’ll talk about cooking in the Regency period and take a look at some of the recipes which might have been enjoyed by Sir John Soane and his family, before making a cake and some biscuits from the period in the afternoon.
Everything will be provided for the baking, including aprons, but please bring a packed lunch. We’ll try some of the treats we bake in the afternoon, but there should still be some to take home.
Wednesday 19 February 2019
11:00 to 15:00
Upon arrival, come to the entrance of no.14 Lincoln's Inn Fields
To book choose the date (19 Feb 2019) before adding the quantity of tickets to the basket.
Your confirmation email serves as your ticket.
Tickets are refundable up to 7 days before the event, after which point they are non-refundable or exchangeable.